Filters On: Topic(s): We Are What We Eat
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We Are What We Eat: Curator-Led Exhibition Tour
Sat, May 18, 2024
3:00 P.M.
Rare Book Department
at
Parkway Central Library
The Free Library’s newest exhibition, We Are What We Eat , explores the intersection of food, community, and identity. With recipes and cooking techniques passed down through generations, culinary heritage helps preserve flavors and traditions of our ancestors. Food also connects us with…
One More Bite: Vintage Menus from PIX
Wed, June 5, 2024
4:30 P.M.
Print and Picture Collection
at
Parkway Central Library
Join us Wednesday, June 5, 2024 in the Print and Picture Collection for a hands-on history event inspired by We Are What We Eat , the latest exhibition from the Free Library's Special Collections. Drop in anytime between 4:30 pm and 6:30 pm to see menus from Philadelphia landmarks,…
We Are What We Eat: Curator-Led Exhibition Tour
Thu, June 6, 2024
3:00 P.M.
Rare Book Department
at
Parkway Central Library
The Free Library’s newest exhibition, We Are What We Eat, explores the intersection of food, community, and identity. With recipes and cooking techniques passed down through generations, culinary heritage helps preserve flavors and traditions of our ancestors. Food also connects us with…
Caring for Your Family Recipes
Sat, June 15, 2024
3:00 P.M.
Rare Book Department
at
Parkway Central Library
Have an old recipe book or recipe cards that you want to preserve? Join Maddie Cooper, Preventative Conservator, and Katie Lowe, Preservation Specialist from the Conservation Center for Art & Historic Artifacts (CCAHA) as they give you tips on how to care for these objects. Stick around for…
We Are What We Eat: Curator-Led Exhibition Tour
Thu, July 11, 2024
3:00 P.M.
Rare Book Department
at
Parkway Central Library
The Free Library’s newest exhibition, We Are What We Eat, explores the intersection of food, community, and identity. With recipes and cooking techniques passed down through generations, culinary heritage helps preserve flavors and traditions of our ancestors. Food also connects us with…
Sugar Don't Go On Grits: An Archival Look at The Great Migration's Effect on How We Eat
Thu, July 25, 2024
5:00 P.M.
Zoom
How Black is sweet cornbread? Do WE put marshmallows on sweet potato casserole? Sugar Don't Go On Grits: An Archival Look at The Great Migration's Effect on How We Eat will be a conversational space dedicated to retracing the divergent pathways of the African American culinary…
"The Automat" Film Screening and Filmmaker Q&A
Sat, July 27, 2024
2:00 P.M.
Rare Book Department
at
Parkway Central Library
Join us for a screening of The Automat followed by a Q&A with the filmmaker, Lisa Hurwitz. Featuring photographs from the Free Library of Philadelphia's Print and Picture Collection and filmed locally, The Automat premiered at the 2021 Telluride Film Festival and was…
We Are What We Eat: Curator-Led Exhibition Tour
Thu, August 8, 2024
3:00 P.M.
Rare Book Department
at
Parkway Central Library
The Free Library’s newest exhibition, We Are What We Eat, explores the intersection of food, community, and identity. With recipes and cooking techniques passed down through generations, culinary heritage helps preserve flavors and traditions of our ancestors. Food also connects us with…
We Are What We Eat: An Exhibition from Special Collections
Now through Fri, August 30, 2024
5:00 P.M.
Rare Book Department
at
Parkway Central Library
The Free Library’s exhibition, We Are What We Eat , explores the intersection of food, community, and identity. With recipes and cooking techniques passed down through generations, culinary heritage helps preserve flavors and traditions of our ancestors. Food also connects us with the here…